Ribs on the Ridge – Florida Triple Crown (2026)

Ribs on the Ridge is set to bring serious barbecue heat to Central Florida as one of the region’s premier BBQ competitions. This two-day event draws professional and backyard teams from across Florida and the Southeast, all converging to compete for cash prizes, trophies, and the ultimate hometown bragging rights. Known for its spirited atmosphere and fierce competition, Ribs on the Ridge has become a must-attend event for pitmasters looking to showcase their skills on a respected regional stage.

Ryan King and the Kings BBQ team will be on-site throughout the weekend, representing Jacksonville and putting their award-winning techniques to the test. Visitors are invited to stop by our cook site to cheer us on, get a behind-the-scenes look at competition BBQ in action, and soak in the energy of an event that brings together great food, great people, and great fun.

If you’re in Central Florida February 20–21, 2026, come join the celebration as Ribs on the Ridge fires up a weekend of unforgettable barbecue competition.